Mark your calendar for August 17th, 2017.
Peregrine Ranch is excited to partner with SHED to bring you a wine-tasting event you won’t want to miss.
The August Taste of Place will feature an exquisitely prepared four-course meal from master-chef Perry Hoffman. Each of the four-courses will be paired with wines from Vintap-Peregrine Ranch.
You may not know it, but Vintap-Peregrine Ranch wines are considered “green.” VTPR’s very own winemaker Ashley Herzberg will be there to explain how our eco-friendly packaging improves sustainability and preserves the taste of our wines at Vintap-Peregrine Ranch.
We hope you can join us. To purchase tickets, please click the button below.