Isabella White Sparkling Wine
We cannot call it Prosecco when it is packaged in a larger container
This specially selected sparkling white wine, made from 100% Gleragrapes, from the province of Treviso, Italy in the Veneto Region, has white peach and floral hints with a fresh clean and crisp finish.
Pairing Suggestions: This wine is well suited for aperitifs, cocktails such as the Spritz and Bellini, birthdays, weddings, festive occasions finger foods and fine dining. It goes well with oysters, steamers, lobster, crab salad and pate. Italians love Sparkling White Wine with pink meats, poultry, and fish.
Best served at 40°F from the tap.